Mudcat Café Message

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User Name	Thread Name	Subject	Posted
Rumncoke	BS: Irish Soda Bread (53* d)	RE: BS: Irish Soda Bread	01 Sep 15
Don't knead soda bread. Mix all the dry ingredients really well before adding in the liquid, then treat it more like pastry than yeast risen bread. My mother used to use ordinary milk and a dash of white vinegar, as soda bread was usually only made in an emergency.

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